Prune Plum Recipes

2 c flour 1/2 c butter 1/4 tsp salt 1 tsp baking powder 1 egg beaten Cream butter and egg, add dry ingredients until crumbly.  Reserve 1 cup mixture for topping Spread remainder in a 9x13 pan Filling: 1 1/2 c sugar 1/2 c melted butter 1/2 c flour 2 eggs Mix and pour...

I use an apple crisp recipe and substitute plums for apples. Take about 3-4 cups of  previously  frozen, thawed plums. I like using frozen fruits as I find they are more flavourful. Add a handful of blueberries and thawed peaches if you have some on hand, You can...

Ingredients: 2 cups of your fav milk substitute – soya, almond milk or coconut milk 1/4 cup of Greek yogurt A few drops of vanilla extract 1/2 cup of frozen, pitted plums Combine in a blender until smooth. You can use thawed pitted plums, but adding frozen plums will...

Cuisine: Hungarian Prep: 30-35 min Cook Time: 45 min Total Time 1.5 hrs. Servings 8-10 people Approx.- 320 calories per serving Hungarian plum dumplings can be eaten as a dessert, or as a main dish. You can use leftover potatoes or cook fresh. What a great way to make...